Moong Dal Namkeen

Moong dal namkeen is a delicious snack made with moong dal, which is split yellow lentils. After soaking and draining, the lentils are deep-fried until crispy and golden brown. A mixture of spices is then added to the fried lentils to make a tasty and highly addicting snack. Moong dal, oil for frying, and a mixture of spices like cumin, chili powder, black salt, and chaat masala are the main ingredients of moong dal namkeen.

In addition to its delicious flavor, moong dal namkeen has a number of health advantages. Moong dal is an excellent source of dietary fiber, potassium, magnesium, and iron in addition to plant-based protein. Compared to other fried snacks, it is a healthy alternative for snacking because it is low in fat and cholesterol. Moong dal’s high fiber content facilitates digestion and increases feelings of fullness, making it a filling snack option.

Ingredients:

Moong Dal, Salt, Vegetable Oil

Storage Condition:

Store in an airtight container to maintain its crispness.